Join us for the inaugural foraging tour of the season, where you’ll explore the vibrant spring landscape and discover a variety of fresh, wild edibles. Learn from experienced guides about identifying and harvesting nature’s bounty, while enjoying the beauty of awakening flora. Perfect for nature enthusiasts and culinary adventurers alike!

Ulmus is a pioneering Danish company led by Johan Lydeking, an aspiring biologist and experienced forager. Specializing in the dissemination of knowledge about wild edible botanicals, Ulmus is committed to educating and inspiring others about the natural world’s culinary potential. The company is specialized on producing professional cocktail ingredients that celebrate seasonal flavors, offering immersive wild cocktail experiences. With Johan’s expertise and passion, Ulmus is transforming the way people connect with nature through the art of mixology.
